- Certified FDA & ISO-compliant components for safe production.
- Perfect for thick caramel, liquid syrups, or powdered fillings.
- Modular design with quick-clean features.
- Reduce operational costs by 20% with smart power management.
Our Feautre Candy Filling Machine
- Dimensions：1840*900*1300mm
- Net Weight: 480 kg
- Gross Weight (Packaged): 550 kg
- Maximum Forming Area & Depth: 105 x 70 mm, depth 25 mm
- Stroke Range: 30 – 80 mm (customizable)
- Air Pressure: 0.4 – 0.6 MPa
- Air Consumption: >0.3 m³/min
- Total Power: 220V, 50Hz, 2.8 kW
- Main Motor Power: 0.75 kW
- PVC Sheet: 0.15 – 0.5 mm x 110 mm
- PTP Aluminum Foil: 0.02 – 0.035 mm x 110 mm
- Release Paper: 50 – 100 g x 110 mm
- Mold Cooling: Tap water or circulating water
- Noise: <75 dBA
- Outer Packaging Size: 2040 x 1100 x 1500 mm
- Packing Speed: 40 – 230 bags/min
- Film Thickness: 2 – 6C
- Film Diameter: MAX. 320MM
- Film Width: MAX. 250MM
- Bag Making Width: 30 – 110MM
- Bag Making Length: 90 – 220MM
- Mechanical Power: 2.4KVA
- Power Supply: 220V, 50/60HZ
- Machine Weight: 440 KG
Tailored Candy Filling Solutions
From chewy caramels to hard candies, our machines adapt to your product’s unique density, shape, and texture. Customize every detail for flawless solid filling
✅ Filling Weight Control: Adjust portion sizes from 5g to 5kg with ±1g accuracy.
✅ Shape & Mold Compatibility: Compatible with cubes, spheres, sticks, or custom 3D molds.
✅ Texture Adaptability: gummy candy, handle sticky toffee, layered centers, or brittle sugar shells seamlessly.
✅ Speed & Output: Scale from 500 to 10,000+ units/hour to match your production goals.
✅ Hygienic Design: Food-grade stainless steel + anti-stick coatings for easy cleaning.
